| Weight (Kg) | 7 |
|---|---|
| Size | |
| Packaging | Unsealed |
| DMD (days) | 540 |
| Available also | Whole vacuum-packed and half vacuum-packed. Good for up to 120 days. |
DRY-CURED BONELESS HAM
This is a modern interpretation of ham: deboned and dry-cured pork ham with savory seasoning. This product differs from classic ham by its boneless aging, making it a versatile yet straightforward product since it is already deboned. Produced and dry-cured in our facility of Pontassieve (Florence).
Calories
1428 Kj /340 Kcal.
Fat
22.6 g.
Carbohydrates
0 g.
Saturated fat
7.3 g.
Sugars
0 g.
Sodium
5 g.
Protein
30.3 g.
Suggested use
Serve sliced with bread (best with unsalted rustic Tuscan bread). Perfect as an "antipasto" (starter) or prepared in pasta and rice dishes.
Storage conditions
Keep in a cool and dry place under 14°C (57°F).
