| Size | Diameter 2.5 cm (0.98 in.) |
|---|---|
| Packaging | Unsealed |
LUGANEGA SAUSAGE
Another unique product of Italian charcuterie, the luganega, is a typical fresh sausage that is very popular in northern and southern Italy. It differs from the classic sausage by its untied collagen casing, which gives it a spiral shape, with a diameter that is half that of a sausage. Our luganega is obtained from finely minced premium pork cuts, well-seasoned with salt and spices.
Calories
955 Kj. / 235 Kcal.
Fat
25 g.
Carbohydrates
0 g.
Saturated fat
8.1 g.
Sugars
0 g.
Sodium
3.1
Protein
12.1 g.
Suggested use
Ideal grilled or pan-fried. Serve as an "antipasto" (starter), as the main course, as a pizza topping, or prepared in pasta dishes.
Storage conditions
Keep refrigerated at a temperature between 0°C and 4°C (32-39°F).
